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Premier Wines from the Lewis Clark Valley

winery of the year

2017 Renaissance Red

2017 Renaissance Red
2017 Renaissance Red
Tasting notes

Aromas of dark chocolate, blueberries, cocoa powder & sandalwood. Flavors of raspberries, wet stone, and maple syrup. Balanced acidity and medium-bodied tannins make this the ultimate pairing for a wide range of dishes.

Double Gold, 2019 Cascadia International Wine Competition

Varietal CompositionMalbec 27%
Cabernet Franc 27%
Syrah 26%
Cabernet Sauvignon 13%
Merlot 7%
AppellationLewis-Clark Valley
AgingAged 17 months in 40% new American oak
Alcohol14.50%
Volume750 ml
Cases Produced695
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