2018 Coco's Reserve Carmenère
Tasting notes
Roasted Anaheim peppers, mineral dust, cherry compote and roasted marshmallow billow from the glass. Careful aging for 30 months in 30% new American oak allowed time to work its magic on this wine creating rich, round tannins and concentrated flavors.
Accolades
Double Gold, Cascadia International Wine Competition
Double Platinum, Annual Platinum Judging
Varietals
Carmenère 83%, Malbec 17%
American Viticultural Area
Horse Heaven Hills & Rattlesnake Hillls
Vineyard Sources
Phinny Hill & Verhey
Chemistry
15.1 % ABV
pH 3.8
Dry
